The average weight per Quail of 100g/120g. Quails are tender and juicy and delicate in texture and flavour. This food is a good source of Niacin, V...
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Rabbit Liver is very tender, soft and fine in texture. Each Rabbit Liver has been individually frozen to make them easy to defrost and easy to comb...
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Wood Pigeon (On The Bone) has a delicious tender dark meat and has an earthy, woodland taste. It is good for chewing and crunching on the bone to h...
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